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Potassium sorbate can be used to preserve and extend the shelf life of smoked ham, dried sausages, meat enema products, and poultry meat.
key Word:：Potassium Sorbate | Calcium Propionate | Sorbic Acid
Potassium sorbate can be used to preserve and extend the shelf life of smoked ham, dried sausages, meat enema products, and poultry meat.
For meat products
Potassium sorbate can be used to preserve and extend the shelf life of smoked ham, dried sausages, meat enema products, and poultry meat.
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