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Molecular formula |
| C6H8O2 |
Molecular weight |
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112.13
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Configuration Formula |
| CH3CH=CHCH=CHCOOH |
Packing |
| 25kg composite knitting bag |
Appearance |
| White Crystal |
Content |
| 99.0-101.0% |
Mblting Point |
| 132-135< C |
Moisture |
| ≤0.5% |
Residue Of Ignition |
| ≤0.2% |
Heavy Metal(As Pb) |
| ≤10mg/kg |
Arsenic(As As) |
| ≤ 3mg/kg |
Intro |
Sorbic Acid(2.4-di-ethene acid )is used for anti-mortify and quality's guarantine onfoods.
It is
executed on the standard of GB 1905-2000.And it also fit the American FCCIV
version and it is mainly used for export .The production ability annually is 6000 tons. |
Uses |
Preservative: It is used for ferment dairy products, sour Lactic and pineapple juice etc
oy sauce, Marmalade, man-made cream,gelose soft sweets: 0.1-1.0g/kg
Fruit juice, fruit drink,grape wine,fruit wine:0.1-0.6g/kg
Carbonated wing, sode water:0.05-0.2g/kg
Dried fish products, drinks of soy bean and milk, food of soy beancake stuffing,
lactobacillin drink:0.1-1.0g/kg
Tobacco,cosmetics & toothpaste: 0.6-2
Concentrated fruit juice dosage mustn't exceed 2.0 |
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| Copyright(C)2004,Rugao Changjiang Food Co.,LTD .All Rights Reserved. |
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